Sea Salt and Black Pepper Baked Cashews

Sea Salt and Black Pepper Baked Cashews — savoury baked cashews seasoned with sea salt and cracked black pepper.

The most classic flavour in our baked cashew snack line: 94% cashews baked for crunch, then coated with sea salt and black pepper. With 17.3 g of protein and 3.1 g of fibre per 100 g, they are a savoury snack with substance. Ready to eat straight from the bag, in sizes from 250g to a 12.5kg trade bag.

Best for

• Everyday savoury snacking instead of crisps
• Party bowls, picnics and cheese boards
• Crumbling over salads, soups and roast vegetables
• Desk and travel snacks

FAQ

Are they spicy? Only gently — black pepper warmth rather than chilli heat. For real heat, see hot chilli baked cashews.

How do they differ from roasted & salted? Roasted & salted cashews are oil-roasted with salt only; these are baked with a seasoned coating for extra crunch and pepper flavour.

Are they vegan? No animal-derived ingredients are listed, so they are suitable for vegan and vegetarian diets.

Available in 250g, 500g and 1kg pouches, plus a 12.5kg bag for trade and catering.

Ingredients: Cashew Nuts (94%), Sea Salt, Spice (Black Pepper), Rice Flour, Maltodextrin, Tapioca and/or Maize Starch, Sugar, Lemon Juice Powder, Natural Flavourings

Allergen Information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.

Suitable for vegan and vegetarian diets (no animal-derived ingredients listed).

Country of Origin: Various, packed in the UK