Panko Breadcrumbs

Our Panko Breadcrumbs will add a delightful crunch to your favourite dishes.

Perfect for achieving that irresistible, restaurant-quality finish, these breadcrumbs are a must-have pantry staple for any home cook looking to impress.

Their light, airy texture ensures a crisp, golden coating that enhances fried foods like fried chicken. It can also be used to create a crispy top layer on baked dishes like casseroles.

Ingredients: Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Dextrose, Salt, Ascorbic Acid

Allergen information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.

Country of Origin: United Kingdom

FAQ

Which dishes can I use these panko breadcrumbs for? They give a crisp, golden coating to fried foods like fried chicken. They can also create a crispy top layer on baked dishes such as casseroles.

Do panko breadcrumbs work for baked dishes as well as frying? Yes, they can create a crispy top layer on baked dishes like casseroles. Their light, airy texture ensures a crisp finish.

How do these breadcrumbs give such a crunchy finish? Their light, airy texture ensures a crisp, golden coating that adds a delightful crunch to your dishes. This helps achieve a restaurant-quality finish at home.

Where are these panko breadcrumbs made? They are made in the United Kingdom.