Raw peanuts with the papery red skin removed — clean, pale kernels with nothing added. 25g protein and 8.5g fibre per 100g, plus copper, manganese, B vitamins and vitamin E. The everyday (non-organic) counterpart to our organic paleskins, at a lower price for high-volume kitchens.
Best for
Homemade peanut butter — blend in a high-speed blender, no added oil needed
Satay sauce, Thai-style dressings and dips
Home-roasting with your own seasoning
Trail mixes, lunchboxes, brownies and cookies
FAQ
Paleskin vs blanched? Both are skin-off; paleskins are dried so the skin rubs away, blanched are briefly scalded — in the kitchen they're interchangeable.
Raw or roasted? Raw — roast at home for snacking, or use raw in cooking and blending.
Eco-friendly, 100% recyclable resealable pouches (some large sizes non-resealable) — better price per kilo as you scale up.
What's In My Paleskin Peanuts? Ingredients: 100% Peanuts
Allergen information: packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.
Suitable for Vegan & Vegetarian diets
Country of Origin: Argentina, Brazil, USA, China
Nutritional Information
Typical Values
Per 100g
Energy
567kcal / 2374kJ
Protein
25g
Fat
49g
- Of Which Saturates
6.3g
Carbohydrates
16g
- Of Which Sugars
4.7g
Salt
<0.01g
Fibre
8.5g
Shipping & Returns
Orders are fulfilled directly by our suppliers via Shopify Collective. Shipping times and return policies are set by each supplier. Most UK orders arrive within 2–5 business days.
