Organic Dried Sage - Wild Elephant - 100g

Fragrant & aromatic staple

Our Wild Elephant Organic Sage has a strong herbal aroma and flavour that is earthy and slightly peppery with a hint of lemon, mint and eucalyptus.

Mediterranean cuisine

Sage is made from the fragrant leaves of the shrub grown in the Mediterranean region.

You can add it to soups, stews, sauces, stuffing, Italian cuisines- especially pasta and gnocchi dishes. Sage pairs well with other herbs, also garlic and onions.

Healthy benefits

Sage contains a healthy dose of antioxidants, vitamins and minerals, especially vitamin K which plays a vital role in blood clotting and bone and heart health.

Storage Instructions:

Store in a cool dry place, away from direct sunlight, heat and damp.

Packaging Details:

Eco Friendly 100% Recyclable Tin for Long Lasting Freshness!

Country of Origin: Turkey

FAQ

What does dried sage taste like? It has a strong herbal aroma and a flavour that is earthy and slightly peppery with a hint of lemon, mint and eucalyptus.

What dishes can I cook with dried sage? You can add it to soups, stews, sauces, stuffing and Italian dishes, especially pasta and gnocchi. It is a fragrant Mediterranean staple.

What does sage pair well with? Sage pairs well with other herbs, and also with garlic and onions.

Where is Wild Elephant sage from? The country of origin is Turkey. It is packed in an eco friendly, 100% recyclable tin.